Ready mixes
Six recipes, each built for a reason — not just a random blend of grains. Every mix marked lab-tested has a nutrition report on file at the shop, available on request. Want full control instead? Build your own from 12 grains.
Meetha Kam
मीठा कमThe low-sugar-spike mix
Built for households managing sugar levels. Chana and oats slow down how fast the roti turns into sugar in the body. Lab-tested glycaemic response on file at the shop.
What’s in it
Chota Pehalwan
छोटा पहलवानThe growing-years mix
Ragi for calcium, moong for gentle protein, wheat to keep the taste familiar so fussy eaters don't notice the difference. A favourite with parents of school-going kids.
What’s in it
Halka Pet
हल्का पेटThe easy-digestion, high-fibre mix
Bajra and flaxseed carry most of the fibre here, oats round it off. Built for households that want a lighter roti at dinner.
What’s in it
Purani Baat
पुरानी बातThe heritage khapli mix
100% khapli wheat — the emmer variety your great-grandparents likely ate before hybrid wheat took over Indian farms. Nuttier, denser, and lower in modern gluten.
What’s in it
Roz Ka
रोज़ काThe everyday house mix
The classic multigrain most North Indian kitchens already know — wheat, jowar and bajra in balanced proportion. Nothing fancy, just honestly fresh.
What’s in it